|
 Approximate industries that consume botanical extracts to the plant input suppliers, whether through subsistence farming or forest management, contributing to sustainable development, and with income distribution in the field.
|
 | Nutrition | | Personal Care | | Health | Over 50 years as producer of plant extracts of approved quality by several certification bodies, our greatest concern is not only with the supply of quality phytotherapic extracts to our partners, but also the supply of assured safety and proven environmental sustainability. |
|
|
The Botanic & Sustainability team takes innovative techniques to small farmers, closing the sustainable development cycle in plant extract production.
|
|
|
The institute develops socio-environmental projects to preserve biodiversity, promote environmental education and social inclusion. Learn more and participate.
|
|
|
|
